Having talked about people with less than 100 followers of their blog, it occurred to me, I haven’t got that many over 100 myself. I guess I need a few followers of my own blog. Today the A to Z blog mentioned sites with photographs, some lovely pictures. However, as I mentioned in the comments, some didn’t have anywhere to make a comment. I noticed that last year with some of the blogs I was trying to follow and suggested it should be addressed in the blog.
I had a wonderful afternoon of exercise yesterday, I figure I bowled 88 balls. I had two spares which are only 2 balls each and that was my lot. Disasterous bowling but great exercise. Funny, at the moment Mondays seem to be good, Thursdays seem not to be. I guess it is more important to have good games in the league anyway. My bowling balls sure don’t seem to be working well for me lately though. We have 2 in 5 pin by the way as opposed to one in 10 pin.
Having worked out a Valentine’s menu which was loaded with calories, I/we decided to split up the goodies over two nights. Have the volcanoes on Friday and our Steak with a Bois Boudrin sauce on Saturday. We would be drinking wine on Saturday too which increases the count. Friday we have a couple of drinks each as in Scotch and water and Gin and Tonic. Matt is the G & T. In case you are wondering, we decided to cut down our booze consumption considerably, partly for health reasons and partly because we found we were spending a large part of our not very big income on booze. Not having access to the billions of dollars promised to the Palestinians, we decided to cut back.
As everyone will have made their preparations for Valentine’s dinner, I figured I would give something different today. This was from Cooking.com
Parmesan Chicken Mini PiesSource: Pillsbury® Crescents
Italian-flavored mini pies made easy with frozen chicken bites.
1 can (8 ounces) Pillsbury® refrigerated seamless dough sheet or 1 can (8 ounces) Pillsbury® refrigerated crescent dinner rolls
12 Tyson® frozen popcorn chicken pieces
1 1/4 cup tomato pasta sauce
3/4 cup shredded Parmesan cheese
Heat oven to 375 degrees F. Grease 12 regular size muffin cups with cooking spray.
Remove dough from can; press to 8 x 18-inch rectangle. Cut dough evenly into 12 squares. Press dough squares into muffin cups.
Microwave chicken pieces on microwavable plate 1 minute on High. Place chicken pieces in muffin cups; top each with 2 tablespoons sauce. Sprinkle with cheese. Bake 15 to 18 minutes or until golden brown.
Have a great day