Yes, I know, said I wouldn't be back but I picked up a tip from Great British Baking Show. Apparently Mary Berry has always prepared her Brussels Sprouts the same was as I too have been doing for many years. Apparently her husband said to her, one day, why? Why not cut them in half?
OK, many of you won't be preparing them anyway, and many of you will be trying out the many recipes which appear on line for different ways of doing them, but for those of you who cook them in the traditional manner, I thought this was a useful tip.
Have a great day
OK, many of you won't be preparing them anyway, and many of you will be trying out the many recipes which appear on line for different ways of doing them, but for those of you who cook them in the traditional manner, I thought this was a useful tip.
Have a great day
