I just wrote a long blog and somehow, lost the whole thing. Unfortunately I don't have time to write it all again this morning, Sorry about that. Blame Blogger.
As some of you may recall, I have a lot of cooked pork to be used up. Yesterday I did some Googling and came to a site called Thrifty Fun which had all kinds of recipes for leftover pork. In the end I chose the following one by Allanna for supper last night and served it with rice and a few green beans. It was very good. Definitely a keeper.
Pork and Mushrooms
I didn't add the sugar.
left over pork, cubed (I used 1/2 lb.)
2-3 Tbsp. olive oil (I needed a bit more)
1-1.5 cups fresh, sliced mushrooms (I actually used a full half pound)
1/4 cup sweet vermouth
1 tsp sugar
1. Heat olive oil. Add mushrooms and sautee lightly. Add vermouth and sugar and cook until mushrooms are a nice golden brown. add pork. Stir until pork is heated through. Can be served over white or yellow rice.
Servings: 2
Have a great day
I didn't add the sugar.
left over pork, cubed (I used 1/2 lb.)
2-3 Tbsp. olive oil (I needed a bit more)
1-1.5 cups fresh, sliced mushrooms (I actually used a full half pound)
1/4 cup sweet vermouth
1 tsp sugar
1. Heat olive oil. Add mushrooms and sautee lightly. Add vermouth and sugar and cook until mushrooms are a nice golden brown. add pork. Stir until pork is heated through. Can be served over white or yellow rice.
Servings: 2
Have a great day
Disappearing text can be a very frustrating thing - happens to me often too.
ReplyDeleteFirst time its happened to me on blogger, however, I have nearly finished re-writing.
ReplyDeleteI write mine on Word first and then copy and paste to my blog.
ReplyDelete