tag:blogger.com,1999:blog-2762107274389650601.post4179176735753130970..comments2024-02-23T03:46:42.310-05:00Comments on JO ON FOOD, LIFE AND A SCENT OF CHOCOLATE: Food, Glorious Food - but No Hot SausagesJohttp://www.blogger.com/profile/14087140585742801854noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2762107274389650601.post-39209160172565617542008-05-17T13:21:00.000-04:002008-05-17T13:21:00.000-04:00You and me both for the lobster. I do love King Cr...You and me both for the lobster. I do love King Crab legs too, not sure which I would choose if given a choice. I enjoyed the rhubarb and might get some more whilst its in season.Johttps://www.blogger.com/profile/14087140585742801854noreply@blogger.comtag:blogger.com,1999:blog-2762107274389650601.post-34728501421497794212008-05-17T10:59:00.000-04:002008-05-17T10:59:00.000-04:00I can eat lobster every day ... I can live without...I can eat lobster every day ... I can live without rhubarb though.Marilyn Z. Tomlinshttps://www.blogger.com/profile/03393948791752045902noreply@blogger.com